Cavaquinhas de Pinhel with Golden Sugar
Available on backorder
From the Convent of Santa Clara de Pinhel were born the tasty Cavacas that, created hundreds of years ago, still today are a delight to appreciate. The 100 Sweetnesses reinvented the Cavacas in miniature, introducing new coverings for festive occasions. Your recipe contains: eggs, sugar, flour, sunflower oil and vanilla.
(Price per kg)